Les Korrigans

"We had dinner here a few days ago and it was a wonderful experience. The food was delicious and a bit different in a very good way. The view is beautiful, the staff are warm and welcoming, and everything was perfect. I highly recommend this restaurant."

"We had a lovely evening at this resteraunt. Very good food, friendly service . A good atmosphere. And views of a lovely bay. Well worth a visit."

"Truly an excellent restaurant. Friendly and efficient service, dishes were excellent in presentation and taste. Food came rather fast and the staff was very accommodating."

"Accommodated me and my dog. Beautiful location- fantastic service, waitress was spot on! Food incredible cannot reccomend enough"

"This is a great restaurant (name outside is Les Alizes). Food was superb, well cooked, well presented, and very tasty. Service was excellent and on point. Small a la carte menu but with set menus available with a good selection of seafood and other dishes. Very good all round. Would definitely return (in fact it was my second time eating here)."

"Gorgeous decor and views, this restaurant served us some fantastic local food the best being the Marmite, which today was a seafood stew. The fixed menu was excellent from oysters and fois to veal, finishing with a sublime cheese plate. Super friendly and efficient service."

"The seafood we had here was incredibly tasty,at the same time the wine was also fabulous. And the environment was excellent especially the good music. Good service, nice price! Must need to go if you ever been to this place."

"Sometimes, it's good if you don't get what you want. Last week, our family were still in Brittany. The other day, my wife and kids went to see The Océanopolis in Brest. Dogs were not allowed there and so I decided to visit Roscoff with Bennie, our dog instead (when know Timmy the dog from the Famous Five tv series, you very much get the picture of Bennie). I arrived in Roscoff around lunch time. My intention was to eat at a Crêperie. Unfortunaely, all the Crêperies near the old port were packed, so I looked along the quay. Some 400 metres away, I recognized a white building with the words "Brasserie" (brewery) in its name. A brasserie is always a good sign in my book, and so we headed for it. When I came nearer, I read the full name "Brasserie les Alizés". The day was hot and the sky was very blue, so I asked a friendly waitress for a table outside under the awning. The waitress offered Bennie and me a shady table. She returned with the menu (for me) and a bowl with water (for Bennie). I went for the 3 course menu "Entre terre et mer": * Starter: le Pressé d'Artichaut (with salmon and cream) * Main: Poisson du jour (Filet du Merlu, Fish of the day: hake) * Desert: Tiramisu de fraises (Tiramisu with strawberries) All three dishes were delicious. Full stop. The service was immaculate. I can’t remember the last time I had nothing to complain about. Next to me sat a French family. Their kids were interested in Bennie and we talked about where I came from (around Frankfurt) and where they came from (southern Brittany). All very relaxed and friendly-like. When I paid later and walked off, I did not regret that I missed out the crêpes and galettes this time. So yes, sometimes, it's good if you don't get what you want."